Organic Buckwheat Flour (Kuttu Atta)

100% ORGANIC, INDIA ORGANIC, USDA CERTIFIED

100% ORGANIC, INDIA ORGANIC, USDA CERTIFIED

Buckwheat flour is a gluten-free flour that is derived from ground buckwheat groats, which are the seeds of the buckwheat plant. Buckwheat flour has a nutty, earthy flavor and can be used in a variety of dishes, including pancakes, bread, and noodles.

  1. Rich in nutrients: Buckwheat flour is a good source of protein, fiber, vitamins, and minerals, including magnesium, potassium, and B vitamins.
  2. Gluten-free: Buckwheat flour is naturally gluten-free, making it a good choice for people with celiac disease or gluten sensitivity.
  3. May improve heart health: Buckwheat contains compounds that may help lower cholesterol levels and reduce the risk of heart disease.
  4. May help regulate blood sugar: Buckwheat flour has a low glycemic index, which means it can help regulate blood sugar levels and may be a good choice for people with diabetes.
  5. May aid in digestion: Buckwheat contains compounds that may help improve digestion and relieve constipation.

About the Brand: Just Organik stands for just and ethical supplies of organic products. We sanitize the whole process, right from promoting sustainable farming practices to making healthy food items more accessible to people. Just Organik products are chemical free and are certified as per India Organic, USDA and EU standards.

Weight 0.908 kg
Weight

2 Lbs

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