Organic Pearl Millet Flour (Bajra Atta)



Pearl millet is the most widely grown type of millet. Grown in Africa and the Indian subcontinent since prehistoric times, it is generally accepted that pearl millet originated in Africa and was subsequently introduced into India. Bajra flour is a good source of essential nutrients such as protein, fiber, vitamins, and minerals. It is particularly rich in iron, which is important for the formation of red blood cells and for maintaining healthy immunity.?

Bajra flour is naturally gluten-free, which makes it a great option for people with celiac disease or gluten intolerance. Bajra flour is low in calories and high in fiber, which can help in weight loss by keeping you feeling full for longer and reducing your overall calorie intake. Bajra flour contains phytochemicals that can help to lower cholesterol levels in the body, which can help to reduce the risk of heart disease.

Improves digestion: The high fiber content in bajra flour can help to improve digestion and prevent constipation.

Provides energy: Bajra flour is a rich source of complex carbohydrates, which provide sustained energy to the body and help to prevent spikes in blood sugar levels.

About the Brand: Just Organik stands for just and ethical supplies of organic products. We sanitize the whole process, right from promoting sustainable farming practices to making healthy food items more accessible to people. Just Organik products are chemical free and are certified as per India Organic, USDA and EU standards.


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