Boost your metabolism and shed those extra pounds with ragi, the perfect addition to your weight loss diet

-Ragi is a rich source of calcium: Ragi is one of the richest sources of calcium among cereals and can provide about 10 times more calcium than rice or wheat. This makes it an ideal food for children, pregnant and lactating women, and the elderly who are at risk of calcium deficiency.

-High fiber content: Ragi is rich in dietary fiber, which can help you feel fuller for longer periods and reduce your overall calorie intake. This can lead to weight loss over time.

-Low glycemic index: Ragi has a low glycemic index, which means that it releases glucose into the bloodstream at a slower rate than other grains. This can help regulate blood sugar levels and reduce hunger pangs, making it easier to stick to a weight loss diet.

-Low in fat: Ragi is low in fat, which makes it a great option for those looking to lose weight. By choosing low-fat foods, you can reduce your overall calorie intake and achieve a calorie deficit, which is essential for weight loss.

-Rich in protein: Ragi is a good source of plant-based protein, which can help you maintain muscle mass while losing weight. This is important because muscle burns more calories than fat, which can help you achieve your weight loss goals faster.