Organic Rice Flour



Organic rice flour is a gluten-free, whole-grain flour that is made from ground rice grains.

1.Gluten-free: Organic rice flour is an excellent alternative for those who are gluten intolerant or have celiac disease.

2.Good source of fiber: Organic rice flour contains fiber, which can help regulate digestion, lower cholesterol levels, and promote feelings of fullness.

3.Rich in vitamins and minerals: Organic rice flour is a good source of B vitamins, iron, zinc, and magnesium, which are essential for overall health.

4.Promotes heart health: Organic rice flour is low in fat and sodium, which can help reduce the risk of heart disease.

5.Versatile: Organic rice flour can be used in a wide range of recipes, including baked goods, noodles, and bread.

6.Easy to digest: Organic rice flour is easy to digest, making it a good option for people with digestive issues.

Manufactured using Sustainable Practices: Just Organik emphasizes on producing nutritive food through sustainable processes. In this effort, Rice Flour is free from harsh additives, is a non GMO vegan product, environmentally friendly and is rich in Calcium, Protein and Vitamins. It has a relatively moderate water footprint compared to other foods. Many food formulators turn to rice when they are creating foods for babies and toddlers or for adults with gluten intolerance or sensitivity.

About the Brand: Just Organik stands for just and ethical supplies of organic products. We sanitize the whole process, right from promoting sustainable farming practices to making healthy food items more accessible to people. Just Organik products are chemical free and are certified as per India Organic, USDA and EU standards.

Weight 0.908 kg

2 Lbs

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