100% ORGANIC, INDIA ORGANIC, USDA CERTIFIED
Organic Idli rice is a type of short-grain parboiled rice that is used to make idlis, a popular South Indian breakfast dish. It is also known as parboiled rice or idli rice. Idli rice has a high starch content and is low in fat and protein. It is important to use the right type of rice when making idlis because the texture and taste of the dish depend on it.
Low in fat: Idli rice is low in fat, making it a healthy option for those looking to maintain a healthy weight and reduce their risk of heart disease.
Gluten-free: Idli rice is naturally gluten-free, which makes it an excellent choice for people with gluten sensitivities or celiac disease.
Easy to digest: The process of soaking and fermenting the idli rice makes it easier to digest and allows the body to absorb its nutrients more efficiently.
Low glycemic index: Idli rice has a low glycemic index, which means that it helps regulate blood sugar levels and prevents sudden spikes in blood glucose levels.
About the Brand: Just Organik stands for just and ethical supplies of organic products. We sanitize the whole process, right from promoting sustainable farming practices to making healthy food items more accessible to people. Just Organik products are chemical free and are certified as per India Organic, USDA and EU standards.